Our new recipes, launched in September 2015, are all fruitier than ever (meaning there is less sugar). These fruit vinegars have a significantly stronger fruit flavour, a more noticeable vinegar acidity and less of the cordial feel. Prepared using 33g sugar and infused using 30g Raspberries per 100g. Winner 2014 Great Taste Award Gold***
Awarded Gold*** in the Great Taste Awards 2014, our famous raspberry vinegar adds a crisp,fresh finish to any salad. Complementing all flavours, mix a dash in sparkling wine or drizzle over Yorkshire puddings for the ultimate Sunday roast dinner. And for the ultimate salad dressing, blend with a fine British Rapeseed Oil.
Spirit vinegar, Sugar, Raspberries (30%).
After starting as a chef…