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Shows

Farm Shop & Deli Show

18th-20th April

We will be on the Shire Foods stand and we have some exciting news to announce at the show!

 

Abergavenny Food Festival

17-18th Sept.

Thame Food Festival

24th September

 

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Showtime!

 

Following our successful entries at Great Taste 2014, we are launching these award winning recipes in beautiful new bottles.

All our British fruit vinegars are set to become even fruitier this year, following extensive research and customer feedback. Our recipes are still true to our long heritage, but reflect a keenness to reduce sugar intake, resulting in even more vibrant and intense fruit and herb tastes. No wonder they won the Nigel Barden Heritage Award at Great Taste 2014 (Golden Raspberry & Apache Chilli Vinegar).

The 100ml bottles make ideal impulse and gift purchases as well as being an excellent introduction to the joys of our intensely fruity vinegars. An essential for hampers.

We also produce all our range in handy plastic, kitchen-safe bottles for catering, ideal for fine food outlets whom serve food to eat on their premises as well as for chefs.

And we will have all of these for you to try for the first time on 6-8th September at Olympia, London. Please check the Speciality website for more news on this year's premium TRADE ONLY show.

Then it is off to the beautiful town of Abergavenny for what is definitely one of the highlights of the food calendar. Once again, I will be in the Market Hall, armed and ready for you to try and buy our whole new range. Please chack the organisers' website for festival news and tickets.

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And then the month is rounded off with a return to the delightful market place in Thame for the year's annual foodie get together in this pretty corner of my home county. This year, we will be on Cornmarket, at the Eastern end of the town centre. For further information on the festival, please visit the Thame Festival website.

 

See you there!

 

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TRADE SHOW

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For the first time ever, we will be at the Farm Shop and Deli Show, NEC, Birmingham, April 20-22nd 2015

 

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We are seeing stars, GOLD STARS!
 
 
Following some very helpful feedback from all of you, we have been spending a lot of time over the past few months adjusting our recipes so that they are all more fruity and less sweet. We have reduced the sugar we add by around a quarter. It was these recipes that we entered into the Great Taste Awards this year with the intention of getting feedback BEFORE going into full production. We hope to have our whole range available in these new recipes before the end of the year so that you can indulge yourself in time for Christmas!
 
Watch the video made by BBC Radio 2's Nigel Barden on our Home Page.

With remarks from the judges such as those below, it seems we are thinking along the right lines!
 
Golden Raspberry and Apache Chilli Vinegar wins Great Taste Gold
 

Golden Raspberry and Apache Chilli Vinegar won Gold***

Top 50 Foods and The Nigel Barden Heritage Award and Golden Fork Award 

 
"Crystal clear vinegar aroma of both raspberry and chilli. Good sweetness level. A perfect balance of raspberry and chilli allowing the the vinegar flavour to come through as well."
"This vinegar has a wonderful aroma. You can smell the raspberries and chilli. The vinegar is light in colour. This vinegar has a wonderful flavour. The raspberry is on the front of the palate followed by the warmth of the chilli which is gentle but builds nicely. We loved this product..."
 
Raspberry Vinegar wins Great Taste Gold

Raspberry Vinegar won Gold***

"A beautiful coloured vinegar with a lovely clarity. The raspberry aroma is incredible. The raspberry flavour and sweetness come through beautifully at the front of the palate before the acidity of the vinegar kicks in. The balance of this vinegar between sweetness and acidity is just perfect. The judges were all very excited about this product."


Orange and Mace wins Great Taste Award Gold

Orange and Mace won Gold*

"We like this - good balance of acidity from the vinegar and a freshness from the orange. The mace nips in at the finish in a very pleasant way."
 
 
 
 
 
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**STOP PRESS**
Sorry, but due to illness, I am unable to attend the Universal Cookery & Food Festival.


As usual, September is a very busy month....

 
 

Following a visit to the always excellent Speciality and Fine Food show in Olympia, London, on Monday and Tuesday 8th and 9th, we will be exhibiting again in the Market Hall at Abergavenny Food Festival on 20th-21st.

The chefs amongst you will be keen to know that we are thrilled to be exhibiting at River Cottage HQ for the Universal Cookery & Food Festival on Wednesday 24th for our first time.

The following weekend, we return for our annual visit to Thame Food Festival on Saturday 27th.

http://www.therestaurantshow.co.uk/


*Advance notice: we will also be exhibiting at the Restaurant Show (TRADE ONLY) at Earls Court, London on 6th-8th October.

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